V is for Variety

Wouldn’t you agree that we are spoilt with the abundance and choice of wines on the modern market? Let’s face it, there is such a huge variety of styles and flavours, fit for every occasion! It alarms me however, that many of us (and I am probably one of the… Read more

There’s White for Fish, Red for Meat, BUT Which Wine Goes Best with Vegetarian Food?

Here are 5 superb wines to complement your vegetarian dishes: Reds With the with the well known classics of merlot, syrah and petit verdot, Azamor 2006 (£7.50) is a powerfully fruity wine; ideally suited to the delicious flavours of a tasty ratatouille. Experience aromas of black cherries, blackberries, with spices… Read more